Pancake Syrup at McDonald’s

Who doesn’t love the delightful combination of fluffy pancakes drizzled with sweet, sticky syrup? And when it comes to pancakes, what’s the perfect finishing touch? Syrup, of course. Pancake syrup is a blend of sweetness with a hint of maple flavour.

Pancake Syrup

McDonald’s pancake and syrup is made with quality ingredients. It can also be drizzled over breakfast items like hotcakes or sweetening your morning coffee.


Regular Meal Price


Medium Meal Price


Large Meal Price

Note: These prices can vary depending on location to location in the UK. We update these prices frequently with time.


  • Granulated Sugar
  • Brown Sugar
  • Maple Extract
  • Vanilla extract

Nutritional Summary

Nutritional ContentCalories per Portion
Energy (kcal)132
Energy (kJ)560
of which sugar25g
of which saturated0.1g

The average daily calorie intake for weight maintenance in the UK typically ranges from 1,800 to 3,000 calories depending on factors such as age, gender, weight, height, muscle mass, and activity level.

Allergens Details

  • Tree Nuts
  • Soy
  • Gluten

Recipe of Pancake Syrup

  • In a medium saucepan, mix the water and granulated sugar over medium heat and stir continuously. 
  • Once the sugar has dissolved, increase the heat to medium-high and bring the mixture to a gentle boil.
  • Add the vanilla extract and maple flavour. (These ingredients will add a delicious aroma and flavour to your pancake syrup) 
  • Let the syrup cool for a few minutes before transferring it to a glass jar. 
  • Drizzle the homemade pancake syrup generously over your favourite pancakes, waffles, or French toast.


McDonald’s pancake syrup is a delightful addition to any breakfast. With its irresistible taste, convenient packaging, quality ingredients, versatility, and affordability, it’s no wonder why it’s a favourite among pancake enthusiasts. So next time you’re craving a delicious breakfast, head to McDonald’s and treat yourself to some fluffy pancakes with their signature syrup.

Frequently Asked Questions

McDonald’s pancake syrup is generally gluten-free. 

The calorie content of McDonald’s pancake syrup can vary depending on the serving size. However, on average, a single serving of pancake syrup contains approximately 50-70 calories.

Due to its high sugar content, McDonald’s pancake syrup may not be suitable for individuals with diabetes. 

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