Pancakes and Syrup at McDonald’s

Mcdonald’s pancakes and syrup are a nostalgic delight that evokes memories of lazy weekend mornings and special family breakfasts. These fluffy discs of goodness are cooked to perfection, with a golden-brown exterior.

Pancakes and Syrup

Just one bite is all it takes to transport you back to your childhood, where the smell of pancakes cooking on the griddle filled the air with warmth. McDonald’s offers a variety of syrup options to accompany their pancakes, ranging from classic maple syrup to fruity flavors like strawberry or blueberry. 

£2.39

Regular Meal Price

£2.89

Medium Meal Price

£3.39

Large Meal Price

Note: These prices can vary depending on location to location in the UK. We update these prices frequently with time.

Ingredients

  • All-purpose flour
  • Baking powder
  • Salt
  • Sugar
  • Milk
  • Eggs
  • Butter
  • Pure maple syrup
  • Granulated sugar
  • Water

Nutritional Summary

Nutritional ContentCalories per Portion
Protein10g
Fats6g
Salt2g
Energy (kcal)477
Energy (kJ)2019
Carbohydrates96g
Fibre2.4g
of which sugar41g
of which saturated1g

The average daily calorie intake for weight maintenance in the UK typically ranges from 1,800 to 3,000 calories depending on factors such as age, gender, weight, height, muscle mass, and activity level.

Allergens Details

  • Gluten
  • Dairy
  • Soy
  • Eggs

Recipe of Pancakes and Syrup

  • In a mixing bowl, whisk the flour, sugar, baking powder, and salt until well combined.
  • Whisk together the milk, egg, and melted butter in a separate bowl.
  • Pour the wet ingredients into the dry ingredients and gently mix.
  • Heat a non-stick skillet or griddle over medium heat and lightly grease with butter.
  • Pour about 1/4 cup of batter onto the skillet for each pancake, using the back of a spoon to spread it into a circular shape
  • Cook the pancakes for 2-3 minutes.
  • Repeat with the remaining batter, greasing the skillet as needed before pouring the batter on it. 
  • Heat the maple syrup over low heat in a small saucepan until warm.
  • Put the cooked pancakes on a plate.
  • Enjoy the sweet and warm pancakes.

Conclusion

McDonald’s pancakes and syrup offer a delightful breakfast experience similar like cheesy flatbread that will leave you craving more with their fluffy texture and sweet, syrupy goodness. McDonald’s pancakes are a timeless classic that never disappoints. So why wait? Head to McDonald’s today and treat yourself to pancakes. 

Frequently Asked Questions

Yes, McDonald’s pancakes and syrup are popular choices among children and can be enjoyed as breakfast.

McDonald’s pancakes contain wheat, eggs, and milk, which are common allergens. 

McDonald’s uses classic maple syrup and flavored syrups such as strawberry or blueberry syrup on pancakes. 

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